1
Ingredients
120
Calories
45
Minutes
120
Calories
Fat
Carbs
Protein
PREPARE
Bacon 8 pieces (thickness about 2-3mm, length about 8cm)
Steps
01
Step 1 of 4
Put the bacon in the air fryer.
02
Step 1 of 4
Press the 'Power' button, select the 'Bacon' function, and click the 'Start' button.
03
Step 1 of 4
Turn over once during the cooking according to the prompt.
04
Step 1 of 4
Take it out after cooking.
